Simple Way to Make Ultimate For Bentos ♪ Stir Fried Bell Pepper and Chikuwa with Bonito Flakes
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Any-night-of-the-week For Bentos ♪ Stir Fried Bell Pepper and Chikuwa with Bonito Flakes. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from For Bentos ♪ Stir Fried Bell Pepper and Chikuwa with Bonito Flakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare For Bentos ♪ Stir Fried Bell Pepper and Chikuwa with Bonito Flakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make For Bentos ♪ Stir Fried Bell Pepper and Chikuwa with Bonito Flakes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can have For Bentos ♪ Stir Fried Bell Pepper and Chikuwa with Bonito Flakes using 4 ingredients and 3 steps. Here is how you cook that.
I wanted to make an easy and colourful side dish for my bento.
- Recipe by Hotochan mama
Ingredients and spices that need to be Prepare to make For Bentos ♪ Stir Fried Bell Pepper and Chikuwa with Bonito Flakes:
- 1 Chikuwa
- 1/2 Red bell pepper
- 1 tbsp Mentsuyu (3x concentrate)
- 1 pinch Bonito flakes
Instructions to make For Bentos ♪ Stir Fried Bell Pepper and Chikuwa with Bonito Flakes
- Cut the fish stick and bell pepper into easy to eat pieces.
- Heat a pan with a small amount of oil and fry the fish stick and bell pepper pieces.
- Add the noodle sauce, stop the heat, add the bonito flakes and lightly mix to finish.
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