Easiest Way to Make Award-winning Chicken meat ball in teriyaki style sauce

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Favorite Chicken meat ball in teriyaki style sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Chicken meat ball in teriyaki style sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken meat ball in teriyaki style sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken meat ball in teriyaki style sauce is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken meat ball in teriyaki style sauce estimated approx 1 hr.
To begin with this recipe, we have to prepare a few ingredients. You can cook Chicken meat ball in teriyaki style sauce using 14 ingredients and 5 steps. Here is how you can achieve it.
Some times mishaps leads you to come up with wild ideas…I defrosted minced chicken and open the packet with out checking..after opening I realised I messed up..later whatever I had in my fridge and kitchen shelf I had to manage…
Ingredients and spices that need to be Take to make Chicken meat ball in teriyaki style sauce:
- Meat ball preparation
- 300 gms Minced chicken
- 1 large onion sliced
- 4 garlic cloves
- 2 tbsps Mixed herbs
- 1 1/2 cups bread crumbs
- 1 egg,beaten
- 2 tbsp black pepper
- Sauce
- 1 cup water
- 1 cup light soya sauce
- 1/4 cup honey
- 1/4 cup vinegar
- 1 tsp corn flour mixed with 1/4 cup water to make slurry
Steps to make Chicken meat ball in teriyaki style sauce
- Sauté sliced onion and garlic in oil till brown.once cold add the contents to a grinder and grind to coarse paste.add this to minced chicken



- Add all other ingredients in to minced chicken and mix well.make a meat dough sort.not too loose.but should hold shape when making chicken balls.



- Make small lemon sized balls from the meat mix using hands.heat a pan and add 3 tb spoon of oil and place chicken balls into oil.keep stirring till golden brown...I forgot to turn it around initially…..so be careful not to burn it.keep heat in Low to medium flame.once done remove from pan.



- To the same pan add one cup of water,scrap around.add all ingredients except the corn flour slurry and mix well.once boiled add the meat balls back to sauce,cover and cook till sauce is reduced,stirring occasionally.


- Add corn flour slurry,mix well,and remove from pan.Add sesame seeds,spring onions to garnish.serve with butter rice.

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So that's going to wrap it up for this special food Easiest Way to Prepare Super Quick Homemade Chicken meat ball in teriyaki style sauce. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!