Recipe of Super Quick Homemade Japanese Cucumber Squeeze Salad
Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Quick Japanese Cucumber Squeeze Salad. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Japanese Cucumber Squeeze Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Cucumber Squeeze Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Japanese Cucumber Squeeze Salad using 2 ingredients and 5 steps. Here is how you cook it.
This is popular cucumber salad in Japan.
Ingredients and spices that need to be Make ready to make Japanese Cucumber Squeeze Salad:
- 1 cucumber
- 1/3 teaspoon salt
Instructions to make Japanese Cucumber Squeeze Salad
- Slice cucumber very thinly. I use 0.5 mm cutter.
- Put salt
- After 10 minutes
- Squeeze cucumber
- Garnish sesame
While this is in no way the end all be all guide to cooking easy and quick lunches it's good food for thought. The expectation is that this will get your creative juices flowing so that you are able to prepare excellent lunches for your family without the need to complete too much heavy cooking from the practice.
So that's going to wrap it up for this special food How to Make Ultimate Japanese Cucumber Squeeze Salad. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!