Recipe of Homemade Beef Steak Don
Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Award-winning Beef Steak Don. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Beef Steak Don, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Steak Don delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef Steak Don is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Beef Steak Don using 13 ingredients and 5 steps. Here is how you can achieve it.
This Japanese rice bowl dish is often served with Wasabi. The sauce is made with Garlic, Butter and Soy Sauce, which is a great combination, and Wasabi matches this sauce. In the western cuisines, Horseradish is often used for Beef dishes. Wasabi has very similar flavour. I definitely enjoy this ‘Beef Steak Don’ with grated Wasabi OR Wasabi pastes, however you may prefer Chilli OR Black Pepper.
Ingredients and spices that need to be Take to make Beef Steak Don:
- 200 g Beef Steak
- Oil
- Salt & Black Pepper
- 10 g Butter
- 1 clove Garlic *finely chopped
- 1 & 1/2 tablespoons Soy Sauce
- 1 & 1/2 tablespoons Sake (Rice Wine)
- 1 Spring Onion
- 1/2 Avocado
- Additional Vegetables *e.g. Carrot, Watercress, Lettuce, etc
- *Note: Today I added Carrot and white parts of Spring Onion cut into fine strips*
- 2 servings warm Cooked Rice
- Grated Wasabi OR Wasabi Paste *You may prefer Chilli OR Black Pepper
Steps to make Beef Steak Don
- Season Beef Steak with Salt and Black Pepper fairly well, then drizzle a small amount of Oil over and coat Beef Steak with the Oil.
- Heat a frying pan until hot, cook Beef Steak as you like. I cooked it medium rare. When cooked, transfer to a plate and allow to rest.
- While the Steak is resting, prepare Vegetables. Finely chop up Spring Onion. Today I cut white parts into fine strips. I also cut a piece of Carrot into fine strips. Avocado can be sliced OR cut into bite-size pieces.
- Heat the frying pan over medium heat, add Butter and Garlic. When aromatic, add Soy Sauce and Sake (Rice Wine), and simmer until the sauce thickens slightly.
- Slice the rested Beef Steak. Half fill a bowl with warm Cooked Rice, place Vegetables and sliced Steak on the Rice, drizzle with the sauce. Sprinkle with finely chopped Spring Onion, and add some Wasabi, only a small amount.
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So that is going to wrap this up with this exceptional food Simple Way to Prepare Super Quick Homemade Beef Steak Don. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!