How to Make Ultimate Japanese pancake - 'Okonomiyaki'
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy Japanese pancake - 'Okonomiyaki'. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Japanese pancake - 'Okonomiyaki', starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese pancake - 'Okonomiyaki' delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Japanese pancake - 'Okonomiyaki' is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can cook Japanese pancake - 'Okonomiyaki' using 10 ingredients and 12 steps. Here is how you cook that.
Here is a simple meal that is also a balanced diet. Enjoy!
Ingredients and spices that need to be Prepare to make Japanese pancake - 'Okonomiyaki':
- 200 g flour
- 250 g minced meat
- 4 eggs
- 1 onion
- 1 bunch coriander
- 500 ml water
- 500 g cabbage
- Soy sauce
- Salt
- Dashi (optional)
Steps to make Japanese pancake - 'Okonomiyaki'
- Wash all your vegetables and chop them before starting.
- First add water into a basin. Then add minced meat and stir to mix. Then add dashi.
- Next add flour in small portions as you continue stiring.
- Next add your onions.
- Then mix with cabbage and stir while adding more flour and water. Next add your eggs and continue mixing.
- Now add coriander and mix.
- Finally add your soy sauce and it's ready to cook.
- Preheat your pan and spread some cooking oil. (I'll use a grill)
- Scoop the dough and spread on your pan. You can spread to your desired thickness. (I prefer thin)
- Keep checking if the bottom side is cooked. When it's ready flip to cook the top side.
- So keep adding cooking oil before every time you add some more dough.
- Serve with your favourite sauce. Enjoy!
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So that's going to wrap this up with this exceptional food How to Prepare Perfect Japanese pancake - 'Okonomiyaki'. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!