Step-by-Step Guide to Prepare Speedy Japanese Surprise Rice Ball
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, How to Make Super Quick Homemade Japanese Surprise Rice Ball. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Japanese Surprise Rice Ball, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Surprise Rice Ball delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Japanese Surprise Rice Ball is 2 rice balls. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can cook Japanese Surprise Rice Ball using 7 ingredients and 13 steps. Here is how you can achieve that.
When my children were small I made surprising Onigiri (rice ball). They liked this so much. No one knows what’s inside♡
Ingredients and spices that need to be Prepare to make Japanese Surprise Rice Ball:
- Cooked rice (2 cups rice cooked)
- Mentaiko (salted fish egg)
- Yukari (Shiso leave flakes)
- Salted Kombu
- Wakame flakes
- Cream cheese
- Nori(dried laver)
Instructions to make Japanese Surprise Rice Ball
- Make colorful rice.
- Make small balls.
- Wrap with Nori
- Place the plastic film in bowl
- Put some salted rice on it.
- Place the small rice balls and cream cheese in center.
- Cover with rice
- Make big Onigiri
- Wrap with Nori
- Inside ♡
- Another surprise rice ball
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So that is going to wrap it up for this exceptional food Recipe of Quick Japanese Surprise Rice Ball. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!