Simple Way to Prepare Favorite Teriyaki Chicken with Poached Egg
Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Easiest Way to Make Speedy Teriyaki Chicken with Poached Egg. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Teriyaki Chicken with Poached Egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Teriyaki Chicken with Poached Egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Teriyaki Chicken with Poached Egg using 8 ingredients and 5 steps. Here is how you cook that.
This is my friend ‘s Teriyaki Chicken. Mixing all with vegetable and egg then eat please. So nice!
Ingredients and spices that need to be Take to make Teriyaki Chicken with Poached Egg:
- 1 chicken leg
- 1-1/2 onion
- 1 tablespoon soy sauce
- 1 tablespoon honey
- 2 teaspoon sugar
- 1 teaspoon grind ginger
- Shredded cabbage
- Poached eggs
Steps to make Teriyaki Chicken with Poached Egg
- Cut chicken and onion
- Fry chicken and onion with vegetable oil.
- Mix all seasoning and cook with seasoning mixture.
- Put chicken on shredded cabbage and place poached egg. Mix all and eat with soy sauce or any sauce you like.
- Today’s dinner
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