How to Make Award-winning Japanese Beef Rice
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Super Quick Homemade Japanese Beef Rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Japanese Beef Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Beef Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can cook Japanese Beef Rice using 9 ingredients and 5 steps. Here is how you cook that.
This is sweet soy sauce beef rice. #oxfordstudents
Ingredients and spices that need to be Make ready to make Japanese Beef Rice:
- 200 g beef
- 2 cup rice
- 1 small carrot
- 3 dried shiitake mushrooms
- 2.5 tablespoon soy sauce (total)
- 2 tablespoon sugar(total)
- 2 teaspoon grind ginger
- Shiitake mushrooms water
- 1 tablespoon sesame oil
Steps to make Japanese Beef Rice
- Cut beef. Put beef and 150ml water, 1 tablespoon soy sauce, 1 tablespoon sugar 1 teaspoon grind ginger in high pressure pan. Cook for 10 minuets till beef is softened.
- Cut beef, shiitake mushrooms and carrot into small cubes.
- Wash rice and make soup. Make soup 450ml—seasoning, shiitake mushrooms water, water and beef cooked soup. Put soup on rice and vegetables and beef.
- Sprinkle sesame oil and cook rice. (After boiling, cook with low flame for about 13 minuets)
- Rest for 10 minutes and mix. Enjoy 😉
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So that's going to wrap it up with this special food Recipe of Award-winning Japanese Beef Rice. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!