Step-by-Step Guide to Prepare Favorite Japanese potato salad a.k.a japanese mukimo
Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to prepare a special dish, Simple Way to Prepare Any-night-of-the-week Japanese potato salad a.k.a japanese mukimo. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Japanese potato salad a.k.a japanese mukimo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese potato salad a.k.a japanese mukimo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Japanese potato salad a.k.a japanese mukimo using 9 ingredients and 8 steps. Here is how you cook it.
I learnt this recipe from Misaki.the japanese call it japanese potato salad but to most kenyans its mukimo with a twist.my child really enjoyed it
Ingredients and spices that need to be Get to make Japanese potato salad a.k.a japanese mukimo:
- 1/4 Kg potatoes
- 2 Eggs
- 1 Cucumber
- 1 Carrot
- Mayonnaise optional
- Black pepper optional
- 1 Tbs vinegar
- 2 Slices brawn or cooked sausage
- 1/2 Tsp sugar
Steps to make Japanese potato salad a.k.a japanese mukimo
- Peel the potatoes and the carrots.cut the carrots into small cubes and boil in a pot till the potatoes are tender enough to mash
- Boil the eggs in a separate pan for 10 minutes till ready and remove the shell separate the egg white from the egg yolks.chop the whites into small pieces
- Cut the tip of the cucumber rub it to the rest.of the cucumber to remove bitterness a sap will come out
- Cut the cucumber into small slices and add salt let it rest for a while squeezing out the water from the cucumber with your palms.we dont want the salad to be soggy
- Mash the potatoes till smooth next add the egg yolk and mash and the sugar
- Cut the brawn into small pieces if using a sausage peel the outer cover and dice to small pieces With a spatula or mwiko stir in the the mash potatoes
- Add the cucumber,egg whites season with salt,black pepper and mayonnaise
- Cover and put in the fridge if eating later
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So that's going to wrap it up for this special food Steps to Make Homemade Japanese potato salad a.k.a japanese mukimo. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!