Steps to Prepare Award-winning Shishito Peppers and Fish Sausage Tempura

Shishito Peppers and Fish Sausage Tempura

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Shishito Peppers and Fish Sausage Tempura. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Shishito Peppers and Fish Sausage Tempura, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shishito Peppers and Fish Sausage Tempura delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shishito Peppers and Fish Sausage Tempura is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Shishito Peppers and Fish Sausage Tempura using 4 ingredients and 3 steps. Here is how you cook that.

I love shishito tempura, but it's seldom the featured tempura.
I wanted to make shishito the main ingredient, so I added fish sausages for more substance.

The shishito will char if deep fried for too long. The aim is to keep them bright green. Recipe by Kanon mama ('-'*)

Ingredients and spices that need to be Make ready to make Shishito Peppers and Fish Sausage Tempura:

  1. 8 Shishito peppers
  2. 2 Fish sausage
  3. 1 Tempura flour
  4. 1 Water

Instructions to make Shishito Peppers and Fish Sausage Tempura

  1. Remove the stems and halve the shishito. Cut the fish sausage to the same length as the shishito. Cut the fish sausage in half if it's thick. Dust with tempura flour.
  2. In oil heated to 340F/170C, deep fry for 1.5-2 minutes. If using an electrical stove, the oil may spatter, so use a paper towel as a shield to protect yourself
  3. I recommend serving these with salt. Children will like them with ketchup (just a little).

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So that is going to wrap this up with this exceptional food Recipe of Perfect Shishito Peppers and Fish Sausage Tempura. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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