Step-by-Step Guide to Prepare Speedy Stir-Fried Celery with Bonito Flakes and Shio-Kombu
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Stir-Fried Celery with Bonito Flakes and Shio-Kombu. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Stir-Fried Celery with Bonito Flakes and Shio-Kombu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir-Fried Celery with Bonito Flakes and Shio-Kombu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can cook Stir-Fried Celery with Bonito Flakes and Shio-Kombu using 4 ingredients and 4 steps. Here is how you cook that.
When I cooked this dish for my son who doesn't usually like celery, and he ate it up!
It's definitely easier to eat celery this way.
I didn't add soy sauce this time, but you can add 1 teaspoon if you like.
Adjust the amount of shio-kombu as desired (I love shio-kombu, so I always add in lots). Recipe by Sattan mama
Ingredients and spices that need to be Prepare to make Stir-Fried Celery with Bonito Flakes and Shio-Kombu:
- 1 stalk Celery
- 2 tbsp Shio-kombu
- 1 packages Bonito flakes
- 1 Oil
Steps to make Stir-Fried Celery with Bonito Flakes and Shio-Kombu
- Cut the celery into bite-sized pieces.
- Heat oil in a pan, and stir-fry the celery.
- Add shio-konbu and bonito flakes, and continue stir-frying.
- Drizzle on soy sauce to taste and you're done.
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So that's going to wrap this up with this special food Easiest Way to Make Homemade Stir-Fried Celery with Bonito Flakes and Shio-Kombu. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!