Simple Way to Make Any-night-of-the-week Okonomiyaki - Japanese Pancake
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, How to Make Quick Okonomiyaki - Japanese Pancake. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Okonomiyaki - Japanese Pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Okonomiyaki - Japanese Pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can cook Okonomiyaki - Japanese Pancake using 13 ingredients and 5 steps. Here is how you can achieve that.
Delicious and simple to make
Ingredients and spices that need to be Prepare to make Okonomiyaki - Japanese Pancake:
- 1 egg
- Dough
- 1/2 cup flour
- 1/2 cup water
- 1/4 tsp pepper
- 1/4 tsp salt
- Filling
- 2 slice cabbage
- 1 stick spring onion
- 2 clove garlic
- Topping
- 1 mayonaisse
- 1 bonito flakes
Instructions to make Okonomiyaki - Japanese Pancake
- Mix salt, pepper and water, add into flour, mix well.
- Chop all filling ingredients. Add into dough
- Add in egg, mix.
- Preheat a frying pan, add in some veg oil. Pour in the dough and make into cycle, cook until brown for both side.
- Serve with mayonaisse and bonito flakes as the topping.
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So that is going to wrap this up for this special food Recipe of Quick Okonomiyaki - Japanese Pancake. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!