Recipe of Quick Maple Syrup and Okara Pancake

Maple Syrup and Okara Pancake

Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Any-night-of-the-week Maple Syrup and Okara Pancake. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Maple Syrup and Okara Pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Maple Syrup and Okara Pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Maple Syrup and Okara Pancake is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Maple Syrup and Okara Pancake estimated approx 20 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Maple Syrup and Okara Pancake using 7 ingredients and 4 steps. Here is how you can achieve it.

Healthy pancakes using okara, or soy pulp, and without sugar!

Ingredients and spices that need to be Take to make Maple Syrup and Okara Pancake:

  1. 1 egg
  2. 150 ml to 180 ml soy milk
  3. 50 ml maple syrup
  4. 100 g flour
  5. 100 g okara (soy pulp)
  6. 1 tsp baking powder
  7. 1 pinch olive oil

Instructions to make Maple Syrup and Okara Pancake

  1. Beat the egg in a bowl, add the soy milk and maple syrup. Mix well.
  2. Then add all the other ingredients except for olive oil, mix well until the texture is no longer powdery.
  3. Heat a frying pan (I used a pancake pan instead) on low heat. Once hot, cool it down a bit by pushing the pan onto a wet towel for 3 seconds and then return it to heat. Pour in the batter until it is about 8cm in diameter.
  4. When you can see many bubbly spots on the surface of the pancake, it is time to flip it around. Cook the other side for a few minutes on low heat and they're done!

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Speedy Maple Syrup and Okara Pancake. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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