Steps to Make Award-winning Coriander Sticky Rice Ball
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Homemade Coriander Sticky Rice Ball. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Coriander Sticky Rice Ball, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coriander Sticky Rice Ball delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Coriander Sticky Rice Ball using 8 ingredients and 4 steps. Here is how you can achieve that.
I’m a coriander lover. This is so tasty 😋
Ingredients and spices that need to be Take to make Coriander Sticky Rice Ball:
- 50 g minced pork
- 30 g spring onion
- 5 peanuts
- 1 teaspoon soy sauce
- 1/2 teaspoon grated ginger
- 2 bowls cooked sticky rice
- Fresh coriander
- Sesame
Steps to make Coriander Sticky Rice Ball
- Fry pork chopped onion and chopped peanut. Season soy sauce and ginger.
- Put 1 tablespoon of cooked sticky rice on film and wrap fried pork with rice.
- Put coriander leaves and sesame. I use soy sauce taste sesame, so if you use normal sesame please put salt to taste.
- Enjoy ❣️🌷😊
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So that is going to wrap it up for this exceptional food Recipe of Ultimate Coriander Sticky Rice Ball. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!