Recipe of Perfect Very Handy for Bento! Chicken Breast Teriyaki Flavor
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Ultimate Very Handy for Bento! Chicken Breast Teriyaki Flavor. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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To get started with this recipe, we must prepare a few ingredients. You can have Very Handy for Bento! Chicken Breast Teriyaki Flavor using 7 ingredients and 3 steps. Here is how you can achieve that.
Teriyaki sauce from McDonald's is very sweet, but the mayonnaise makes it even sweeter and thicker. But I really love it - Sometimes I really want to eat it.
I tried to recreate the Teriyaki flavor.
Make sure you fry the chicken breasts quickly over medium heat as it gets hard when over cooked.
The coating will slide off if you over touch it when mixing with sauce.
Discard the melted mayonnaise (smooth oil) (it's just oily and tasteless).
Avoid using low fat mayonnaise as it does not melt well with heat. Recipe by moj
Ingredients and spices that need to be Get to make Very Handy for Bento! Chicken Breast Teriyaki Flavor:
- 1 Chicken breast
- 1 ◎Sake, soy sauce (for marinating the meat)
- 1 ◎Katakuriko
- 3 tbsp ★Mayonnaise
- 1 tbsp ★Soy sauce
- 1 1/2 tbsp ★Sugar
- 1 dash ★Pepper
Instructions to make Very Handy for Bento! Chicken Breast Teriyaki Flavor
- Slice chicken breast diagonally into bite size strips and marinate in soy sauce and sake (1:4 ratio).
- Coat chicken with katakuriko. Heat a generous amount of oil in a frying pan and fry both sides of chicken until golden brown.
- Add ★ and mix well. ※The mayonnaise will melt and turn into oil. Dispose this.
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