Recipe of Perfect Tempura Crumbs and Salted Konbu Rice Balls
Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Steps to Prepare Super Quick Homemade Tempura Crumbs and Salted Konbu Rice Balls. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tempura Crumbs and Salted Konbu Rice Balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tempura Crumbs and Salted Konbu Rice Balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tempura Crumbs and Salted Konbu Rice Balls is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Tempura Crumbs and Salted Konbu Rice Balls using 7 ingredients and 4 steps. Here is how you cook it.
I was trying to create a new rice ball recipe.
Wait for the tempura crumbs to absorb the mentsuyu before use. Recipe by yukanosuke.
Ingredients and spices that need to be Make ready to make Tempura Crumbs and Salted Konbu Rice Balls:
- 200 grams Hot cooked white rice
- 1 tbsp Tempura crumbs
- 1/2 tbsp Mentsuyu (concentrate)
- 1 tbsp Shio-kombu
- 1 tsp Sesame seeds
- 2 leaves Shiso leaves
- 1 Salt (to taste)
Steps to make Tempura Crumbs and Salted Konbu Rice Balls
- Mix the tempura crumbs with the mentsuyu to flavor. Finely julienne the shiso leaves.
- Mix all the ingredients with the rice. Put some water and salt on your hands and form the rice into balls.
- If the tempura crumbs don't absorb the mentsuyu, then just add some more crumbs.
- Or add the mentsuyu a little at a time and stop when the crumbs have been sufficiently soaked.
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Perfect Tempura Crumbs and Salted Konbu Rice Balls. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!