Recipe of Perfect Easy Melty Cheese Pork Cutlets (Tonkatsu)
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Super Quick Homemade Easy Melty Cheese Pork Cutlets (Tonkatsu). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Easy Melty Cheese Pork Cutlets (Tonkatsu), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Melty Cheese Pork Cutlets (Tonkatsu) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Melty Cheese Pork Cutlets (Tonkatsu) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Easy Melty Cheese Pork Cutlets (Tonkatsu) using 7 ingredients and 4 steps. Here is how you cook that.
Shiso leaves and cheese go so well together!
I was rather bored with regular tonkatsu...
Ginger pork doesn't need to have its sinews cut, so it's easy to handle!
I used shiso leaves here, but these cutlets are delicious with kimchi too. For 4 servings. Recipe by azzlin9
Ingredients and spices that need to be Take to make Easy Melty Cheese Pork Cutlets (Tonkatsu):
- 8 slice Pork slices (for ginger pork, about 2 mm thick)
- 2 slice Sliced cheese
- 4 leaves Shiso leaves
- 1 Panko
- 1 Egg
- 1 Katakuriko
- 1 Grated pepper
Instructions to make Easy Melty Cheese Pork Cutlets (Tonkatsu)
- Cut the cheese and shiso leaves in half.
- Sandwich the shiso leaves and cheese between the pork slices.
- Mix the katakuriko and pepper, spread in a shallow container, and coat the pork.
- Coat the cutlets with beaten egg and panko, and fry as you would regular tonkatsu.
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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Easy Melty Cheese Pork Cutlets (Tonkatsu). Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!