How to Make Award-winning Rice balls kheer

Rice balls kheer

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, How to Make Any-night-of-the-week Rice balls kheer. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Rice balls kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice balls kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rice balls kheer is serves 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rice balls kheer estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Rice balls kheer using 9 ingredients and 7 steps. Here is how you can achieve that.

# sawan# bachpan ki yaadein
# moti ki kheer. I used to call moti ki kheer specially made on nag Panchami.without cutting, roasting,frying have to prepare all food items on this day.

Ingredients and spices that need to be Prepare to make Rice balls kheer:

  1. 1 bowl rice flour
  2. 1 and half bowl water
  3. 1 bowl Jaggery
  4. 1 bowl coconut milk
  5. 1 bowl water for syrup
  6. Nutmeg powder
  7. Dry fruits
  8. Pinch salt
  9. 1 teaspoon oil

Instructions to make Rice balls kheer

  1. Boil one and half bowl water in a pan add pinch of salt and one teaspoon oil let the water boil
  2. Add rice flour gradually and mix well. No lump should be there. Give steam for ten to fifteen minutes.
  3. Take out mixture in big plate, with the help of water Knead the dough
  4. Now in another pan take Jaggery add water to it.make syrup.dont make it thick
  5. With flour mixture make small balls and steam for ten mins
  6. Add to Jaggery syrup and give nice boil.switch off the gas. Let it cool and add coconut milk to it add nutmeg powder and dry fruits.
  7. Serve hot or cold your choice.

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So that's going to wrap this up with this special food Recipe of Homemade Rice balls kheer. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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